Neff B15M52N3GB Manual de usuario descargar pdf (Pagina 11)

Baking

In this section, you will find information on

■ Baking on one level

■ Baking on two or more levels

■ The baking table

■ The baking table for ready-made products

■ Tips and tricks for baking

Note: Do not use shelf height 2 when baking with

CircoTherm®. The air circulation is impaired and this will have

a negative effect on your baking.

We recommend that you use dark-coloured metal baking tins.

Tinplate and glass dishes increase the baking time required

and the cake will not brown evenly.

If you wish to bake using tinplate tins and

% Top/bottom heat,

you should use shelf position 1.

Always slide the universal pan in carefully as far as it will go

and make sure that the sloping edge is facing the appliance

door.

Baking on one level

If you are baking on one level with 3 CircoTherm®, always

place a round tin in the centre of the wire rack (figure A) and

always place a loaf tin diagonally (figure B).

If you are baking on one level with

3CircoTherm®, always

place two round baking tins diagonally to each other on the

wire rack (figure C).

Baking on two or more levels

If you are baking on more than one level, only use the

3 CircoTherm® operating mode.

Bear in mind that your items may brown at different rates on

each level. The items on the top level will brown more quickly

and can be taken out earlier.

Two baking tins on two levels

When baking with two round baking tins or two baking trays,

slide a wire rack in at shelf position 1 and a wire rack in at shelf

position 3.

Place the lower baking tin to the left (figure A) and the upper

baking tin to the right (figure B) on the wire rack.

Four baking tins on two levels

When baking with four round baking tins, slide a wire rack in at

shelf position 1 and a wire rack in at shelf position 3.

Always place baking tins on the wire rack (figure C).

Baking table

The details given in the table are guidelines and apply to dark

baking tins. The values may vary depending on the type and

amount of the dough/mixture and on the baking tin.

We recommend that you set the lower of the specified

temperatures the first time. Lower temperatures will generally

allow more even browning.

If you are baking according to your own recipe, use similar

recipes in the table as a guide.

Observe the notes in the table about preheating.

Meal Setting Level Temperature in °C Time in minutes

Victoria sponge cake

1 160  170* 25 - 30

2 160  170* 20  30

1 + 3 150  160* 25  35

Scones

1 180  200* 10 - 15

3 210  220* 8 - 10

1 + 3 180  200* 10 - 15

Small cakes

1 160  170* 20  30

3 150  160* 25  35

1 + 3 150  160* 25  35

* Preheat oven

** Preheat the oven to 130 °C

1 2 ... 6 7 8 9 10 11 12 13 14 15 16 ... 23 24

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Neff B15M52N3GB Manual de usuario Pagina 11

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